Posts Tagged ‘Tin Barn’
I have had the pleasure to visit Tin Barn several times. ‘Tin Barn’ is an apt name; its a full production ‘Urban Winery’ that is part of the collective known as Eighth Street Wineries. (Look for the twice a year Eighth Street Wineries Open House, don’t miss!)
This cool climate Syrah comes from the coastal hills east of Jenner, at an elevation of 1000 feet. Twelve years ago, industry veteran Carolyn Coryelle planted both a meadow and a hillside block; the 2006 vintage is sourced from the rocky hillside.
Wine Review: 2006 Tin Barn Vineyards Sonoma Coast Syrah (Coryelle Fields Vineyard)
To the Eye: Inky deep purple, classic Syrah color, impenetrable to light
On the Nose: Smoked meat, bacon fat. Layered beneath is blackberry, black fruit.
In The Mouth: The extra aging time helps this Syrah show well – good balance of fruit, tannins, and mouthfeel. The black fruit carries over from nose to palate, and is immediately present, but without being oppressive or jammy. A hint of sweetness from 50% new French oak, complementary to the wine. (Syrah is a varietal that generally benefits from some new oak., even with my bias to neutral/used oak.) The finish is pleasant, lingering. Modest 14.8 % alcohol.
Where to Buy: Check/call for distribution outlets (if any, only 115 cases made.) Available online. (I noted a 15% discount through December on the website when writing this.) Retail: $25 (media sample)
Food Pairing: Most red meats and stews. Smoked meats, turkey. BBQ. Lamb.
Recommendation: I have poured this wine for friends recently (blind), and it was well received. I enjoyed it enough to purchase a bottle, in addition to the Media Sample; would recommend you do as well. This drinks well now, I’d be inclined to lay a few bottles down as well – a syrah with some time in the cellar is a wonderful thing.
Wine Geek Info:
Harvested: October 8th, 2006
Barrels: 50% New French Oak
Aging: 20 months
Bottled: July 2nd, 2008
Production: 115 cases
Release: Summer 2010
As contributing editor Katherine Parker wrote earlier this week in her article on Wine Goings-on in and around town of Sonoma August 7-8th, Simple Hedonisms has teamed up with the ten artisanal wineries of the Eighth Street Enclave to offer two different drawings for free tickets.
This one-day event will feature both current and new releases as well as library offerings, barrel tastings, and food pairings. Tickets include all food and wine plus a souvenir wine glass. Even if you don’t win, for $30 its a heck of a value for a day out – try and have a quality date with food and wine for less than that!
Enter to Win a pair of tickets ($6o value) by responding in comments below to these three simple questions, which you can find by clicking on the wineries on from the main web page for Eighth Street Wineries.
- Whats the website price for the Ty Caton 2008 The Ridge George’s Malbec?
- What wine release from Tin Barn just won Double Gold medals at the 2010 San Francisco Chronicle Wine Competition 2010?
- Name either of the two two less common white wine Rhone releases from Parmalee Hill, named after Daughters. (White Rhone wines rock, branch out!)
A drawing at 1pm Friday August 6th will be held.
2. Second Chance to Win: Drawing from Simple Hedonisms Email Subscribers
This drawing will also be at 1pm this Friday.
Enjoy and Remember:
Winners and Attendees: enjoy the event and remember the four mantras of Simple Hedonisms for Wine Events:
- Drink/taste responsibly: Ten wineries pouring 3-4 wines adds up to a lot. Consider paying that unemployed summer teen a few dollars to drive you around!
- Dump/Spit: If you are serious about wine tasting to experience and compare wines; consider learning to use a spit cup, as industry people do, or dump regularly wine you don’t wish to consume. If you had four 1 oz tastes at two wineries, that’s already two full glasses. Its scientifically proven that your sensory analysis is impaired; you have gone from tasting to drinking. (Which if following rule 1 is fine, have fun.)
- Its a Business, Not a Charity: These are small wineries who stay in business by selling their product, not large corporations. Think $30 covers their costs for an event like this? Not even close. Try a wine you like, purchase a bottle to take home. Many of these wines will only be available at the winery anyway.
- Bring a Cooler: In summer months, load up a cooler in the car with a few beverages and a place to store your purchases, even at a event like this where all wineries are close. Heat is like kryptonite to wine.