Posts Tagged ‘north coast’
Clouds Restseems to be catching the wave in their reputation as a cult small, higher end, Pinot Noir producer. Any event I have seen them pouring at, from SF Vintners Market to Pinot on the River re-affirms that, as the line to get a
pour is usually a few persons deep.
I personally feel its a good idea for a wine producer to have a white wine to compliment their red portfolio, so was pleased to taste their Chardonnay. (Turns out they have a Sauvignon Blanc as well, who knew.)
Tasting Notes – Clouds Rest 2009 North Coast Chardonnay
To The Eye: Clear, medium yellow straw.
On The Nose: Tropical notes of pineapple, lemon, citrus, and some toasted coconut
In The Mouth: An elegant, balanced, Chardonnay. This represents an excellent balance between a high acid, bright, unoaked Chardonnay, and a over oaked classic California butter
bomb. Good mouth feel, some minerality, and good acidity, this wine asks for a food pairing of seafood, roasted chicken, or pasta with cream sauce. A good crowd pleaser too for the upcoming Holiday's.
Recommendation: Buy and drink or hold. This Chardonnay drinks very well at present, but has the acidity and structure to gain some complexity with cellaring – I would recommend laying a few bottles down, as a properly made Chardonnay with a few years of age can be beautiful thing. If you like your Chardonnay with less detectible oak, its presence (not overwhelming by any means) will integrate further in the next 12 months. 90 Points.
Where to Buy: Online. $45. (Media Sample.) Clouds Rest wines are also available in California restaurants and retail shops including John Ash, Ritz Carlton Half Moon Bay, the Healdsburg Wine Shop, Draeger's, and more. For a full list, click here.
Facebook Page: http://www.facebook.com/CloudsRestWine