Archive for July 2nd, 2012
Valdiguié is a red wine grape grown primarily in the Languedoc-Roussillon region of southern France. In California it had been known as Napa Gamay and until 1980 Napa Gamay was believed to be the Gamay grape of Beaujolais.
After DNA anal
ysis the name ‘Napa Gamay’ has been banned from U.S. wine labels since January 1999. (Confusingly both the Pinot Noir clone Gamay Beaujolais and ‘Napa Gamay’ could be labelled ‘Gamay Beaujolais’, a name banned on labels from April 2007.) Guess the TTB is useful after all!
This wonderful bottle of Valdiguié is sourced from a what may be the oldest Valdiguie vineyard planted in the Knight’s Valley AVA. Fortunately it hasn’t been ripped out and re-planted to Cabernet Sauvignon which would be much more profitable. The vineyard is 60+ years old and produces a low yield 2 tons per acre. The vines are head pruned and dry farmed.
Vinification: Harvested October 28th & 29th
2011. 100% carbonic maceration
with 100% whole cluster fermentation and 100% ML secondary fermentation. Aged in neutral oak for four months, sterile filtered and bottled.
Review: 2011 Paul Mathew Valdiguié Turner Vineyard
- On The Nose: pleasant notes of strawberry, fresh raspberry, hint of cotton candy
- In The Mouth: An easy drinking, not complex, fun wine, if you like softer lighter reds. Likely not appreciated by some red blooded males who aren’t wine geeks or fans of Gamay (Beaujolais.)
Not structured like a Brouilly, but at this price point ($20) a fun summer wine. I’d be curious to see what this wine was like unfiltered. (Given 2011 challenges, not surprised it was though.)
- Recommendation. 89 Points. Buy a few bottles to drink this summer. Can serve lightly (lightly!) chilled even, Enjoy with grilled veggies, chicken. Or drinks quite nicely on its own, on the patio or watching live music in the Park.
Buy online for $20. Only Two hundred cases produced. Media Sample.